EWFM Food Service Loading Arms are designed for the safe and efficient transfer of liquid and semi-liquid food products during the loading and unloading processes in the food industry. These arms are typically used in bulk loading applications, such as transferring liquids like edible oils, dairy products, and other food-grade substances between storage tanks, trucks, railcars, IBCs and more.
Food Service Loading Arms are constructed with materials that meet stringent hygiene and safety standards to ensure the integrity and quality of the transported goods. They reduce the risk of contamination and spillage, providing a reliable and sanitary solution for handling food products in smaller or larger-scale industrial settings.